Happy #menumonday, friends!
This week’s menu will be short, because my hubby and I are celebrating our 25th anniversary with a quick trip this week. It’s so nice to have adult children that we can trust to take care of the doggo when we need to be gone.
We originally thought we’d do a big trip this year, but we’ve opted for something on a little smaller scale due to so many different pressures and planning obstacles. We might still look at something like Mexico or Hawaii or Greece next year, but for this year, we are going to the Oregon coast! We love the coast and it will be a lovely little getaway to celebrate.
So, here’s the plan:
- Monday: Grilled chicken with roasted tomato and feta pasta
- Tuesday: Tacos
- Wednesday: Gyros
After that, the adult children are on their own! Hopefully they eat better than I did when I was their age! If you need more menu ideas this week, here’s a list of my Top Ten Go-To Meals that you can check out!
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Rebecca Meek 